by Greg Masinton | May 20, 2016 | Food and Wine, Travel, Wine
A Brief History Of Italian Wine Any culture that once worshiped a God of Wine and Intoxication must know a little something about wine. Italy might not produce as much wine as Spain or consume as much wine per capita as the French (although it’s still close on both),...
by Greg Masinton | May 19, 2016 | Food and Wine, Wine
The thing I hate most about wine ratings is the thing that makes them what they are. Wine ratings are subjective. They are one person’s judgement of quality and don’t take into account what really matters – how much you drink, what you can afford, when to drink...
by Greg Masinton | May 8, 2016 | Wine
The whole idea behind a sensory wine tasting is to explore sights, aromas, and flavors of wine beyond just the simple look, smell and sip of casual wine drinking. In sensory tastings, the goal is to actually compare and contrast what you experience in the wine with...
by Greg Masinton | May 3, 2016 | Food and Wine, Wine
Do you have cats? Have you ever smelled raw clay kitty litter? How about putting your face right down into a somewhat used litter box filled with clay kitty litter? Do it. Then take a big, deep whiff and register what you smell. Chances are, you smell clay, dust, cat...
