Oak, to a winemaker, is like salt and pepper to the master chef. It’s not the main ingredient, but it matters more than you think. Used right, you get a product of exceptional flavor and quality. Used incorrectly and you are switching to beer. Of the top 100 wines in...

Ah, the travel season is upon us once again. For some reason (probably related to something dumb, like jobs and kids and school) we tend to take off to faraway lands and exotic destinations just when the weather here turns from blustery to absolutely beautiful. Vive...

We’re in Switzerland on the Via Francigena and have a few thoughts.

The greatest joy of traveling to foreign lands is affording yourself the opportunity to simply view and engage in different cultures, eat different foods, listen to different languages, stand out in a crowd, or do your best to fit in. That said, as glorious the...

“No Bad Days” my ass. Save yourself  TL/DR - Cabo San Lucas sucks. Below is all you need to know. Our travel blogging disclaimer Fifteen or twenty years ago, Cabo San Lucas was cool. It had more of a chill hippie vibe. But now, unless all you want to do is fish (there...

A look back at 2 months living and walking 800km on the Camino de Santiago from France through Spain.

Let’s be blunt. Airlines should charge by the pound. Yeah, I said it. Pay by the pound is the only way to truly fix the airline industry. UPS does it. FedEx does it. DHL does it. They make money. Why not the airline industry? When it comes down to it, airline...

I want to be a person that, for no reason at all, will sometimes take the harder path without there needing to be a benefit. I want to seek the longer path. But, what’s maybe more important is I want to consciously brake the conditioning that makes me always take the easier way, the path of least resistance, simply by default. I want to think about it. I want to at least consider taking the harder path sometimes without it feeling like I’m breaking some hard wired rule.